Moving out of London was clearly going to change the nature of our relationships with our circle of friends and we had already discussed how this would work. Previous experience of moving on from jobs had prepared us for the fact that you don’t necessarily stay in touch with those with whom you think you get on best – in fact often the opposite and you meet up more regularly with and enjoy the company of some whom you knew much less well. So we approached the first visit of ‘London’ friends….. a fantastic couple with whom we have spent many happy evenings and with whom we have much shared family history.
Menus planned and shopped for, outings discussed given the typical February weather forecast, we looked forward to a weekend packed with food, drink and trips out. The ‘traffic jams in the rain on a Friday’ text meant that we had time to step back from preparations and catch up with an episode of the current box set – not sure which episode number as we are binge watching, with 4 in one evening being either a highlight or lowlight, depending on your point of view! Friday evening was spent eating (too much), drinking (quite a bit) and finishing off with coffee in front of a roaring fire.
After a breakfast of ‘Aga toast’ – we have managed now to master this, so that the inner is still almost fluffy in texture whilst the outer is crisp and ever so slightly charred, unlike our first few very burnt offerings – who knew that the hot plate really was that hot? – definitely time to go on that ‘how to cook on your AGA course’! We ventured out in the forecast dry hour or so. Coffee in a lovely coffee shop, which doubled as an Art gallery. We had fun trying to guess the prices of the Art work displayed on the walls, though none of us managed to work out the £15,000 being charged for a large, round dining table – really? £15,000? Lovely walk and we all agreed that we like towns which, whilst being potentially rather touristy, retain a real character because they are working towns, with real people doing real jobs. Most fun for me was the browsing through the stacks of carefully labelled old vinyl…
Another foodie and boozy evening followed and yes, the 45s were dug out of the box in the cupboard and the shelves of 12″ singles and 33rpm albums emptied. One of the marks of a good evening was re-discovered on Sunday morning, looking at the piles of records on the floor, some played, some lined up and the ‘no , I do remember the Omar single’ and ‘I had forgotten how good that Adeva single was’ picture covers laid on top of the deck- bluetooth and vinyl 2, download 0! Thank goodness for good friends!

Eating: Starting with scallops in herb and garlic crumb with samphire – just guessed at what might be good to accompany big, fat, scallops.

Drinking: Too much really, but a lovely Pays D’Oc Sav blanc with the starter, and a full bodied 2017 French Malbec Les Arbousiers, delivered just in time by Virgin wines with the mains and followed by some Oloroso with cheese.
Listening to: As I said above, during the evenings, loads of old singles and LP tracks, mainly from the 70s and 80s, but while cooking, I need something less frenetic, so a really chilled album, introduced to me both by child #3 and Spotify’s suggestion, Con todo el Mundo by Khruangbin, standout track, in my opinion, Lady and Man.



